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AIN’T NOTHING LIKE
THE REAL THING

We make our gelato and sorbetto with only natural products like low-temperature pasteurized whole milk from Richardson Farms, a family-owned micro dairy in Rockdale, an hour’s drive from Austin. To this top-shelf milk we add pure cream, organic sugar, Texas wildflower honey from Austin’s own Good Flow, whole organic fruit and other high-quality ingredients. Whenever possible, we locally source our ingredients, for optimum freshness and to support central Texas farmers and producers.

WHERE WE’RE AT

Our products are now available in 42 fine stores and restaurants in the Austin area. (For a current listing, please visit our “Where to Find Us” page.)  In addition, we offer catering for all sizes and types of functions, from small birthday parties to large formal weddings (check out our latest catering offering, “Scoops on a Spoon,” shown above). If you operate a store, coffee shop or restaurant or have an upcoming event you’d like us to cater, please call 512-646-0912 or email info@austingelatocompany.com. We’re happy to bring you samples to try at your convenience.

THEY’RE FAVORITES
FOR A REASON

We focus on the favorites and take them totally gourmet. And because Austin loves the big, bold flavors of Tex-Mex and barbeque, our desserts have a dash more flavor. For example, we put both vanilla beans and extract in our Very Vanilla Bean gelato. Our Coffee & Cream is made with freshly roasted coffee. Our Double Dutch Chocolate is made with real Belgian cocoa powder. And our Nutty Pistachio is made with freshly roasted nuts–it’s a crunchy take on an Italian favorite.

 

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